Our Menu

Espresso, Housemade Cinnamon Dolce, Milk

Quad Espresso, Sweetened Condensed Milk

(Iced Only) Coconut Water, choice flavor syrup, White chocolate Cream, Floating espresso

Espresso, chai syrup, brown sugar syrup

Espresso, Hazelnut, Dark Chocolate, Milk, Vanilla Cold Foam

Espresso, Toffee Nut, Pumpkin & Milk

Espresso, Apple, Housemade Cinnamon Dolce, Caramel & Milk

Chamomile, lavender, butterfly pea flower soothing, aromatic, magic

Oolong, green tea, jasmine for balance and tranquility

White peony, berry essence, vanilla soothing, yet indulgent for any moment of relaxation

Full-bodied black tea with a malty finish offering a rich and invigorating start to your day

White tea with subtle vanilla, lavender, floral flavors a serene infusion for a soothing escape

Joey, a Cocoa-Based Mushroom Powder with Adaptogenic Properties & choice of milk & flavors

Joey Mushroom Powder, White Chocolate, Pistachio Syrup & choice of milk

Leaf & Stone Apothecary's Raw Cosmos Mushroom Powder, Coconut Cream, French Vanilla

Whole, Half & Half, Heavy Cream, Soy, Oat, Almond, Coconut, Coconut Water +$1.00

Dark Chocolate, White Chocolate, Caramel, Vanilla, Honey, Agave, Brown Sugar, Maple Spice, Cinnamon Chai Spice, Pistachio, Macadamia Nut, Toffee Nut, Raspberry, Apple, Desert Pear, | Sugar-Free: White Chocolate, Caramel, Vanilla

A shimmering aqua elixir layered with gin and citrus, kissed with botanicals and built to mesmerize. Water of Life is soft and floral at first glance, but every sip reveals something deeper: cool, electric, and quietly divine. It floats, it glows, it echos. This is the drink for those who listen closely when the universe speaks. | Butterfly pea flower infused New Amsterdam Gin 80pf, Blue Curaçao, orange juice, 86 cold-pressed lemon, orange marmalade, garnished with dehydrated orange.

A dark sangria, fruit-laced pour brewed for dusk and ritual. It's more than sangria, it's a gathering spell, steeped in raspberry, crimson fruit, and intention. Sipped under moonlight amongst the plants, it's meant to be shared, whispered over, and remembered. Symbolic of indulgence, intuition, and seasonal change. | RedVolution wine, Chambord, Fruitful Blood Orange liqueur, house-made rosemary & cherry syrup, Fresca, garnished with dehydrated orange.

A sultry twist on the classic margarita. Tart cherry meets tequila with a kiss of boujee, then crowned with a float of deep red wine for a layered pour that's equal parts seductive and rebellious. One sip, and you'll understand why some sins are worth repeating | Pueblo Viejo tequila, Triple-Sec orange liqueur, Taylor port wine, house-made cherry syrup, 86 cold-pressed lime, agave, garnished with dehydrated lime.

A lush riff on the Clover Club, this gin-based cocktail stirs together crisp apple, caramel, and spices, topped with a velvety egg white foam. Smooth and radiant, with layers of orchard sweetness that bloom across the palate. It's autumn's candied apple, reimagined in velvet and gold | New Amsterdam Gin 80pf, rich caramel, apple simple syrup, 86 cold-pressed lemon, egg white foam, garnished with dehydrated apple.

Spiced rum, chilled apple cider, and hard cider come together with a touch of cherry bitters. The Ember Cup is slow and smooth, rich with warmth and a quiet kind of comfort. It feels like leaning in close, like shared stories by the fire, like the moment you realize the night is only just beginning | Captain Morgan Spiced rum, Angry Orchard hard cider, spiced apple cider, cherry bitters, garnished with star anise

From the shadowed edge of the forest comes a brew of pumpkin's autumn earth, vodka's clear bite, and Kahlúa's deep midnight warmth. Each sip is a step deeper into the mossy dark, where whispered spells and fallen leaves linger in the air | Kansas-made Hartwalker vodka, Kahlua, pumpkin puree, white chocolate cream, garnished with cinnamon stick & dust.

A botanical haze of cucumber, citrus, and elderflower, lifted by gin and wrapped in chill. Oleander Mist is soft in color, quiet in arrival, and unforgettable in effect. It blooms on the tongue, then lingers like a secret someone meant for you to keep | New Amsterdam Gin 80pf. St. Elder liqueur, house-made rosemary syrup, 86 cold-pressed lemon juice, muddled cucumber, garnished with rolled cucumber slice.

In the hush of the woodland dusk, a secret well shimmers-pear's golden sweetness entwined with shadowy brown sugar and the soft lure of vanilla vodka. A crown of ginger beer awakens the surface, sending whispers through the trees with every sparkling sip | Smirnoff Vanilla vodka, pear puree, house-made brown sugar syrup, ginger beer, garnished with cinnamon stick.

Brewed in the gloaming hours, this elixir binds hogwort tea to the inky depths of black raspberry liqueur and dark cherry purée. A cut of lemon strikes through the shadows while St. John's Wort weaves its quiet spell. Each sip is a draught from the alchemist's table, where twilight never ends | Kansas-made Hartwalker vodka, Fruitful Blackberry, Meditation tea, house-made cherry & rosemary syrup, 86 cold-pressed lemon juice, garnished with dehydrated lemon.

Crisp pear and bright citrus mingle in a sparkling rush, with just a whisper of sweetness. Light, effervescent, and impossibly refreshing, it's like catching the first breath of an autumn orchard | Little Saints St. Ember, pear puree, & house-made cinnamon dolce syrup, ginger beer, garnished with cinnamon stick

Autumn citrus with a slow, embered glow. St. Ember's warmth winds through grapefruit and lime, mellowed by a hint of sweetness. Chilled yet comforting, it's the crisp brightness of fall wrapped in a lingering, fireside finish | Little Saints St. Ember, grapefruit juice, 86 cold-pressed lime juice, agave, topped with Fresca, garnished with dehydrated lime.

A dark, velvety pour of espresso, kissed with citrus and vanilla from Licor 43 and Tuaca. Creamy without cream, bold without bitterness, The Original Spell stirs smooth sweetness into rich roast, casting a quiet kind of magic with every sip. This is how the ritual began for health, wealth, & happiness | Liquor 43, Tuaca, espresso double-shot, garnished with health, wealth & happiness espresso beans.

A spiced twist on The Original Spell, this chai-infused espresso martini blends smoky depth with soft sweetness, stirred with warmth and intention. Notes of clove, cardamom, and firelight rise through each sip, finishing in rich roast and quiet heat. Cindered Cup is for those drawn to ember over flame-grounded, bold, and made to be felt | Liquor 43, Tuaca, house-made chai syrup, espresso double-shot, garnished with caramel syrup drizzle.

A ritual of darkness and depth, where bitter cacao, citrus warmth, and rich espresso unfold in quiet layers. Obsidian Bloom is crafted for those who find beauty in contrast-silk and shadow, fire and earth. Each sip is a bloom from the dark, grounded in warmth, lifted by light, and meant to be remembered long after the glass is gone | Dry Curacao Orange liquor, Kansas-made Hartwalker vodka, Torani dark chocolate, espresso double-shot, garnished with dehydrated orange slice, & candied orange chocolate.

A symbol of indulgence and desire, crafted to awaken pleasure and stir memory. This rich blend of espresso, white chocolate, and dark berry liqueur is topped with whipped cream and finished in raspberry dust. The Scarlet Pour is more than a drink-it's a whispered enchantment, smooth and sweet, meant to be savored like a secret with no intention of staying hidden | Chamhord, Kansas-made Hartswalker vodka, Torani white chocolate, espresso double shot, garnished with white chocolate cream & dehydrated raspberry dust.

Drawn from the pages of an old grimoire, this dusky potion swirls with warm spice and ambered sweetness. Shadows coil through its depths, casting a glow that lingers like candlelight on worn parchment. One sip, and the world softens into sepia | Frangelico, Hi-Post Espresso vodka, Torani dark chocolate, Monin hazelnut syrup, espresso double-shot, garnished with a sunken Ferrero Rocher chocolate covered in whipped cream.

This is tradition, reimagined. Our old fashioned blends timeless depth with herbal clarity, where warm whiskey meets wild earth. Our house-made rosemary simple syrup adds a slow, aromatic hush woodsy, bittersweet, and quietly bold. Sip it slow. Let it settle. Some things are meant to linger | Earl Times whiskey, house-made rosemary simple syrup, orange bitters, garnished with dehydrated orange slice.

Like stepping into a velvet-lined study after midnight, this cocktail is as polished as it is intriguing. Whiskey anchors the glass with quiet confidence, while Tyme liqueur drapes it in herbaceous elegance. Molasses bitters whisper of smoke and shadow, and rosemary syrup laces through with a woodland warmth. Every sip is a nod to tradition, yet dressed in something undeniably modern | Early Times whiskey, herbal liquor, house-made rosemary syrup, molasses bitters, filled with cherrywood smoke.

Old Fashioned blending the sweetness of ripe apple with the depth of oak and tobacco, Orchard Smoke captures the fleeting moment between harvest and frost. It's dusk in a glass, where orchard air meets smoke-laced rye whiskey, and every sip tastes like memory | Early Times whiskey, sweet vermouth, apple simple syrup, Turkish tobacco bitters, filled with cherrywood smoke.

A brooding twist on the Old Fashioned. Bold bourbon meets jam-rich blackberry liqueur, softened with a touch of honeyed sweetness and lifted by aromatic bitters. Dark fruit and oak linger like a secret kept, balanced with a whisper of citrus. Smooth, strong, and quietly spellbinding | Early Times whiskey, Fruitful Blackberry liquor, house-made rosemary syrup, Angostura & Orange bitters, garnished with dehydrated orange.

Where old-world charm meets a bloom of light. Soft florals wind through citrus groves and evergreen shadows in this reimagined classic. It feels like stepping off the path and finding something ancient blooming where no one thought to look. A sip for those who trust the quiet magic of nature | New Amsterdam Gin 80pf, St. Germain elderflower liquor, house-made rosemary syrup, grapefruit & orange bitters, garnished with dehydrated orange.

A fireside spirit with a hidden bite. Tequila's warm glow wraps around the golden sweetness of honey, while habanero bitters weave a slow, creeping heat. It comforts like a hearth and strikes like a thorn, leaving its mark long after the last sip | Pueblo Viejo Blanco Tequila, house-made honey syrup, habanero bitters, garnished with a dehydrated red pepper.

Float into the evening with this celestial blend of half & half and cherry jubalee, stirred smooth and infused with a calming dose of THC. Soft, floral, and luxuriously chill, Moonmilk is the kind of comfort only the cosmos can pour. Upgrade to 10 mg for +$4.00 | Nowadays 5 mg, black cherry puree, half-n-half, garnished with Froot Loops

A slow escape into the soft hours, where pineapple, aloe, and coconut cream drift into cherry-kissed calm. The After dark is smooth, lush, and lightly intoxicating-crafted to quiet the noise and stretch the moment. Sip, settle, and stay a while. You're exactly where you need to be. Upgrade to 10 mg for +$4.00 | Nowadays 5 mg, pineapple juice, aloe vera, coconut cream, house-made cherry simple syrup, garnished with sunken cherry

A cool, botanical escape. Pear puree and fresh lime meet with a splash of sparkle, all lifted with a gentle infusion of THC. No cream, just clarity-Verdant Spell is fresh, focused, and quietly enchanting. Upgrade to 10 mg for +$4.00 | Nowadays 5 mg, 86 cold-pressed lime, pear puree, mint water, ginger beer, garnished with dehydrated lime.

A mellow autumn twist on a classic. Sweet vermouth and hazelnut liqueur swirl with ruby port, layering roasted nut, dried fruit, and gentle spice. Served over ice, it's low-proof comfort designed for slow, fireside sipping | Frangelico, Sweet vermouth, and Taylor port wine.

Velvet blackberry liqueur brightened with lemon and wrapped in the gentle heat of autumn spice. Deep and alluring, like the last glow of a fall sunset | Fruitful Blackberry liqueur, 86 cold-pressed lemon juice, house-made cinnamon dolce & honey syrups topped with dehydrated lemon.

A nineteenth-century favorite reimagined. Ruby port poured over muddled orange, laced with a touch of sweetness, and piled high with ice. Fruity, refreshing, and slightly indulgent the cobbler is as elegant as it is timeless | Taylor Port, Dry Orange Curacao, Monin raspberry syrup, fresh muddled orange slices, garnished with orange slice.

Bright, balanced, and never basic. Our Lemondrops are crafted with fresh citrus and just enough sweetness to charm the glass. Start with the Original or follow your mood into deeper flavors- Raspberry for a skosh of elegance, Apple for clean, crisp, and refreshing, Dessert Pear for mellow fruit, Cherry for a touch of nostalgia, or Black Cherry for a darker, juicier edge. Choose your favorite or try them all-the citrus spell always hits | Kansas-made Hartwalker vodka, 86 cold-pressed lemon, choice of house-made or Monin simple syrup, garnished with dehydrated lemon.

This isn't your average morning mix. Crafted with bright citrus, garden herbs, and a splash of Fruitful Jalapeño liqueur, our take on the Bloody Mary brings just the right amount of fire to wake the senses-no sweat, all flavor. It's savory, spicy, and smart enough to start your day better than coffee ever could. Sip it slow, garnish it loud, and let the brilliance kick in | Kansas-made Hartwalker vodka, Fruitful Jalapeño liqueur, regular or spicy herbal bloody mix, topped with house-made spicy rim.

Pressed from the garden, poured with intention. Our Botanic Margarita is clean, vibrant, and made to wander. Choose your path: Original for a classic citrus burst, Pineapple for something golden and tropical, Dessert Pear with Elderflower for a soft, floral twist, or Cherry for a bold, jammy edge | Peublo Viejo tequila, 86 cold-pressed lime, sweet agave, choice of flavor, garnished with salt, sugar, or house-made spicy rim.

A bold take on the classic, made with Kansas-crafted Greatness Vodka and a vibrant burst of fresh juices. Tart, smooth, and just the right amount of sass-this Cosmo brings hometown pride to the spotlight | Kansas-made Greatness Peach Cherry vodka, Triple-sec, house-made rosemary simple syrup, cranberry juice, 86 cold-pressed lime, garnished with dehydrated lime.

Savory, salty, and unapologetically bold. This stirred or shaken classic balances crisp spirits, vodka or gin, with a briny whisper of olive-sharp, smooth, and never shy. For those who like their cocktails with character | Kansas-made Hartwalker vodka or New Amsterdam Gin 80pf, olive brine juice, vermouth, garnished with olive skewer.

A sparkling classic with a garden twist. Bright gin meets our cold-pressed citrus juice and a hint of rosemary simple syrup, then crowned with champagne for a crisp, aromatic finish. Make it a 76 with our vodka-based cousin | Kansas-made Hartwalker vodka or New Amsterdam Gin 80pf. 86 cold-pressed lemon juice, house-made rosemary syrup, garnished with bubbles & dehydrated lemon.

A refreshing classic built in its iconic copper mug. Crisp vodka, sharp ginger beer, and a squeeze of fresh lime mingle for a bright, fizzy kick that's as cooling as it is zesty | Kansas-made Hartwalker vodka, Fruitful Ginger liqueur, 86 cold-pressed lime juice, ginger beer, garnished with dehydrated lime.

Clean, crisp, and bright. A refreshing classic with citrus garnish | New Amsterdam Gin 80pf or Kansas-made Hartwalker vodka & tonic water, garnished with dehydrated lime.

Velvety, rich, and just the right amount of tart. This reimagined classic gets a silky upgrade with egg white foam, making each sip smooth, nutty, and softly citrusy. Like dessert with a backbone | Luxardo amaretto, 86 cold-pressed lemon, house-made rosemary syrup, Angostura bitters, egg white foam, & cherry skewer.

It begins bold and black-vodka and coffee liqueur, dark and direct. Then comes the shift. A pour of heavy cream softens the edges, turning shadow to silk. From black to white, this cocktail moves from clarity to comfort | Kansas-made Hartwalker vodka, Hi-Post coffee liqueur, & vanilla simple syrup | Add cream for white transition.

Straight out of the roaring 1920s with a cheeky house twist. Juicy, bold, and laced with our cherry syrup, this classic sipper dances between tropical charm and retro mischief |} New Amsterdam Gin 80pf, Triple Sec, herbal liquor, pineapple juice, house-made cherry syrup, Monin grenadine, Angostura bitters. garnished with tonic water and a cherry on top.

A pre-Prohibition classic with a playful edge. Bright gin shaken with tart raspberry, fresh lemon, and a silky crown of egg white. Light, frothy, and jewel-toned like sipping a raspberry cloud with a kick of botanicals | New Amsterdam Gin 80pf, 86 cold-pressed lemon juice, Monin raspberry syrup, egg whites, garnished with dehydrated raspberry dust.

Born in the Prohibition era, this gin cocktail is as simple as it is sublime. Bright lemon and silky honey mellow the spirit, creating a golden balance that's crisp, smooth, and effortlessly charming. Truly the "bee's knees | New Amsterdam Gin 80pf, 86 cold-pressed lemon juice, house-made honey syrup, garnished with dehydrated lemon.

Crisp, botanical gin for the classic Negroni, or rich, warming bourbon for its cousin, the Boulevardier. Both are stirred with bitter Campari and sweet vermouth, creating a perfect balance of bold, herbal, and smooth. Timeless, elegant, and unapologetically sophisticated | New Amsterdam Gin 80pf or Early Times whiskey, Campari, sweet vermouth, garnished with orange slice.

Back to basics. Just three ingredients rum, lime, and sugar shaken into perfect balance. Bright, tart, and refreshingly simple, this Cuban classic proves less is more | Calypso rum, 86 cold-pressed lime, simple syrup, garnished with dehydrated lime.

Orange, Pineapple, Cranberry.

Vanilla, Kissed Caramel, Whipped Cream.

Cranberry, Pineapple.

Original, Peach Cherry, Strawberry Pineapple.